A thin cut that requires quick cooking over high heat, strictly medium or medium rare. Ideal for cutting tagliata, it is great for making the most perfect steak sandwiches!
The external diaphragm is located in the chest wall, covered by a thick membrane (which we remove) and is one of the most sought-after cuts of beef.
-
Same-day delivery throughout Attica
Pair text with an image to focus on your chosen product, collection, or blog post. Add details on availability, style, or even provide a review.
-
Buy now, pay later with up to 3 interest-free installments
Pair text with an image to focus on your chosen product, collection, or blog post. Add details on availability, style, or even provide a review.
-
Cook and win a €10 gift certificate
Pair text with an image to focus on your chosen product, collection, or blog post. Add details on availability, style, or even provide a review.
-
Delivery throughout Greece - See if we serve →
Pair text with an image to focus on your chosen product, collection, or blog post. Add details on availability, style, or even provide a review.
