30-day dry-aged Tomahawk steak.
The Tomahawk steak is a ribeye cut of beef that has five or more inches of extra bone for presentation. It is called "tomahawk" because the steak with the long bone resembles an axe.
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Same-day delivery throughout Attica
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Buy now, pay later with up to 3 interest-free installments
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Cook and win a €10 gift certificate
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Delivery throughout Greece - See if we serve →
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